2020 Terraviva Montepulciano di Abruzzo "CO2"

Terraviva lies in hills of Tortoreto, in the Colline Teramane DOCG area (yes, there is a DOCG for Montepulciano in Abruzzo! Many do not bottle under it though, because of its French oak requirements)

Mountains and sea, a tale as old as time for Italian winemakers, but in this area it couldn't be more true! The coll winds of the undulating hills of the Tortoreto, not far from the majestic Majella mountains, countered with the warming influence of the Adriatic, make this a prime spot for Montepulciano, that need warmth and a long growing season.

The estate is supported by a young team, full of enthusiasm and passion, they represent the generation of Abruzzesi pushing for a more clear wine agenda for the region. They are organic in the vineyards with incorporated biodynamic practices.

Spontaneous fermentation, low sulfur, the Terraviva line, represented by Trebbiano, Pecorino and Montepulciano, is produced from the youngest vineyards. This montepulciano is partially carbonically macerated, 5-6 days of whole cluster fermentation before it goes into the press. Only sees stainless steel.

Light, fresh, versatile Montepulciano. It's a no-brainer red for the holiday!